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โยเกริ์ตที่เกิดจากกรรมวิธีหมักจะเป็

โยเกริ์ตที่เกิดจากกรรมวิธีหมักจะเป็นนมเปรี้ยวที่มีทั้งกรดแลกติกและเชื้อจุลินทรีย์ที่มีชีวิต ปนอยู่ในน้ำนม

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Yo, ken port, caused by fermentation of molasses and sour milk will be with both acids and microbial life. Contaminated milk.

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Yoghurt resulting from the fermentation process is a yogurt that contains both lactic acid bacteria and organisms. Mix in milk

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Yo girl) caused by fermentation is yoghurt with lactic acid and microbial life found in milk.

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