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Abiotic stresses are one of the crucial constraints to foodsecurity and crop production. Among them, heat and droughtare the two most important stresses with a negative impact ongrowth and productivity of crops (Fahad et al., 2017). Due toincreasing demands for greater food production, it is importantto develop desirable and strategic crops, such as cassava, toincrease food productivity (Kamanga et al., 2018; Varshneyet al., 2018). Drought tolerance is an important research subjectpertaining to cassava, as climate change has raised concerns aboutglobal drought problems and also places significant demands onbreeding programs
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