The use of purification or detoxifi

The use of purification or detoxification technologies is required to remove three main groups ofinhibiting compounds from hydrolysates that can potentially inhibit reactions during fermentation orcatalytic conversion stages. These are namely, furans (5-HMF and furfural), aliphatic acids (levulinicand formic acid), acetic acid and phenolic compounds produced during the hydrolysis of thelignocellulosic structure, during pretreatment stages (Bao, et al., 2014; Jönsson, et al., 2013; Chandel& Silva, 2013; Palmqvist & Hahn-Hagerdal, 2000; Larsson, et al., 1999). Figure 5 shows the differenttypes of inhibitors formed during pretreatment stages from their respective sugars and organicmolecules under severe temperature and acid concentration (Jönsson, et al., 2013).

Results (English) 1:

Use Of Purification Technologies Is Detoxification or Add the The Required To Remove Three Main Gruplar Of
Inhibiting compounds.We From Hydrolysates That Can Potentially reactions display Inhibit During Fermentation or Add
the catalytic Conversion Stages. These Are Namely, Furans (5-the HMF And Furfural),, aliphatic Acids (Levulinic
And Formic Acid), Acetic Acid And a phenolic compounds.We Produced During The Hydrolysis Of The
Lignocellulosic Structure, During Pretreatment Stages (, Bao,, et Al., 2014; Jönsson,. Al, et., 2013; Chandel
& the Silva, 2013; the Hahn-Hagerdal & Palmqvist, 2000; Larsson,,, et Al., 1999). 5 Different Shows The figure's
Types Of inhibitors, Formed During Pretreatment Stages From Their Respective Sugars And Organic.
molecules under severe temperature and acid concentration (Jönsson, et al., 2013).

Results (English) 2:

The use of purification or detoxification technologies is required to remove three main groups of inhibiting compounds from hydrolysates that can potentially inhibit reactions during fermentation or catalytic conversions stages. These are namely, furans (5-HMF and furfural), aliphatic acids (levulinic and formic acid), acetic acid and phenolic compounds produced during the hydrolysis of the lignocellulosic structure, during pretreatment stages (Bao, et al., 2014; Jönsson, et al., 2013; Chandel & Silva, 2013; Palmqvist & Hahn-Hagerdal, 2000; Larsson, et al., 1999). Figure 5 shows the different types of inhibitors formed during pretreatment stages from their respective sugars and organic molecules under severe temperature and acid concentration (Jönsson, et al., 2013).

Results (English) 3:

Three major groups need to be removed to use purification or detoxification technology
In the fermentation process, the inhibitory compounds in the hydrolysate can effectively inhibit the reaction.
Catalytic conversion stage. Its name is furnan, 5-HMF and furnal 41, phaalitic, acid, left-handed.
Acetic acid, acetic acid, and phenolic compounds are produced during hydrolysis.
The structure of lignocellulose, in the pretreatment stage, i.e., Baosteel, 2014, jnson, etc. in addition to 2013, chandel, etc.
Different from silver, 2013, palmqvist and hahn-hagerd2000, Larson, et al., 1999 and 41.figure.
The types of inhibitors formed in the pretreatment process are derived from the reaction of sugars and organics.
At molecular temperature and acid concentration, Johnson, et al., and 204113