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ตารางที่ 7 แสดงลักษณะเบื้องต้นของแบ

ตารางที่ 7 แสดงลักษณะเบื้องต้นของแบคทีเรียกรดแลกติกที่แยกได้จากตัวอย่างอาหารหมักดองที่เก็บรวบรวมจากแหล่งต่างๆ

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Table 7 shows the basic characteristics of bacteria isolated from where acid sample pickled foods collected from various sources.

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Table 7 shows the introduction of lactic acid bacteria isolated from fermented food samples collected from various sources.

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Table 7 show features the introduction of lactic acid bacteria isolated from fermented food samples collected from various sources.

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