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Bakery products (Bakery) meaning pastry products of a bakery the bakery began to take place in the stone age. The Swiss has been a leading originator of wheat seeds and grind to mix water, cooked on a stone plate makes anvil electric plate dishes. It is the first type of bread of the world, and later. Nationals of Egypt has developed from a bread rolls, tight, shapely butt is full up, which comes from the fermentation of dough rolls, Egypt people then forget it and have taken mixed with flour to make snacks up Fu. Where it is considered the world's first type of oven, and this type of oven is divided into two floors, the ground floor is a fire. On the upper floor for baking bread
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