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อาหารมังสวิรัติช่วยลดความเสี่ยงต่อก

อาหารมังสวิรัติช่วยลดความเสี่ยงต่อการเกิดโรคมะเร็งในลำใส้และโรคหัวใจ

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Vegetarian diet reduces the risk of colon cancer and heart disease.

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Vegetarian food helps to reduce the risk of cancer in the intestinal worms, and heart disease.

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vegetarian food to reduce the risk of heart disease and cancer in the Shrewsbury

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